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Friday, March 20, 2015

Pizza Pops

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

  • Servings: 12
  • 2 cups flour
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 4 tablespoons shortening
  • 1 cup milk
  • 1/2 cup tomato sauce
  • 1/2 cup sliced pepperoni
  • 1/2 cup onion, sauteed
  • 1/2 cup sliced mushrooms, sauteed
  • 1/2 cup mozzarella cheese
  • 1/2 teaspoon oregano

Recipe

  • 1 sift together flour, baking powder and salt.
  • 2 cut in the shortening and add milk slowly, stirring constantly to form a soft dough.
  • 3 turn dough out onto a lightly floured surface and knead lightly.
  • 4 roll out to 1/4 inch thick and cut into 4 inch circles.
  • 5 place circles on a plate and cover with a damp cloth.
  • 6 in a medium bowl mix tomato sauce, pepperoni, onions and mushrooms.
  • 7 mix well.
  • 8 stir in cheese and oregano until well combined.
  • 9 place 2 t filling in the center of each circle, fold dough over to make a half circle.
  • 10 press the edges tog with fingers.
  • 11 pinch edges with a fork to completely seal.
  • 12 deep fry in hot oil or bake at 400 degf for 15 minutes on well greased cookie sheet.

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