Mississippi Mud Fondue

Total Time: 36 mins Preparation Time: 18 mins Cook Time: 18 mins

Ingredients

• 1 cup heavy cream
• 1 (12 ounce) package dark chocolate chips
• 1 (7 1/2 ounce) jar marshmallow creme
• 1/2 teaspoon vanilla extract
• your choice dippers

Recipe

• 1 1. bring cream to a boil in a large heavy-duty saucepan orver medium-high heat; reduce heat to low, and simmer.
• 2 2. add chocolate morsels, and stir until melted and smooth.
• 3 3. stir in marshmallow creme and vanilla, stirring constantly until smooth.
• 4 4. transfer to a fondue pot. keep warm.
• 5 5. serve with desired accompaniments.