Tender And Easy Buttermilk Waffles
Ingredients
- Servings: 6
- 2 cups all-purpose flour
- 2 tablespoons white sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups low-fat buttermilk
- 1/3 cup melted butter
- 2 large eggs, lightly beaten
- 1 teaspoon vanilla extract
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- whisk flour, sugar, baking powder, baking soda, and salt together in a bowl until evenly combined. whisk buttermilk and butter together in a separate bowl; add eggs. stir buttermilk mixture into flour mixture until just combined and batter is slightly lumpy; add vanilla extract.
- preheat a waffle iron according to manufacturer's instructions.
- pour enough batter into the preheated waffle iron to reach 1/2 inch from the edge. cook according to manufacturer's instructions.
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