Jammin’ Jerk Deviled Eggs

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• 1/2 cup chopped cooked chicken
• pickapeppa sauce
• 6 hard-cooked eggs, peeled, cut in half, and yolks mashed in a bowl
• 2 tablespoons plain yogurt
• 1 tablespoon fresh lime juice
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground allspice
• 2 tablespoons chopped fresh chives
• 2 1/2 teaspoons tabasco sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dry mustard
• salt
• black pepper

Recipe

• 1 place the chicken in a small bowl; toss with just enough pickapeppa sauce to cover; let sit 10 minutes while assemble the rest of the ingredients.
• 2 combine the thoroughly mashed yolks and yogurt.
• 3 stir in the lime juice, cinnamon, nutmeg, allspice, chives, tabasco, garlic powder, and mustard.
• 4 lift the chicken out of the pickapeppa sauce and drain slightly, then add to the mixture.
• 5 taste, then season with salt and pepper.
• 6 fill the whites evenly with the mixture; garnish each egg half with a dab of pickapeppa sauce.