Ingredients
- Servings: 1
- 1 wasa crispbread (i like the hearty whole grain for this)
- 1/4 teaspoon olive oil
- 1 ounce cheese
- 1/16 teaspoon italian seasoning
Recipe
- 1 top cracker with olive oil, place cheese on top, and sprinkle with seasoning.
- 2 microwave on high until cheese melts (25-30 seconds).
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