toll house® famous fudge

Ingredients

• Servings: 49
• 1 1/2 cups granulated sugar
• 2/3 cup nestle® carnation® evaporated milk
• 2 tablespoons butter or margarine
• 1/4 teaspoon salt
• 2 cups miniature marshmallows
• 1 1/2 cups nestle® toll house® semi-sweet chocolate morsels
• 1/2 cup chopped pecans (optional)
• 1 teaspoon vanilla extract

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 2 hrs 20 mins


• line 8-inch-square baking pan with foil.
• combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. bring to a full rolling boil over medium heat, stirring constantly. boil, stirring constantly, for 4 to 5 minutes. remove from heat.
• stir in marshmallows, morsels, nuts and vanilla extract. stir vigorously for 1 minute or until marshmallows are melted. pour into prepared baking pan; refrigerate for 2 hours or until firm. lift from pan; remove foil. cut into pieces.