Vegan Coconut-oat Bars
Ingredients
- Servings: 1
- 2 cups quick-cooking rolled oats
- 3 large bananas, mashed (optional)
- 1/2 cup shredded coconut
- 1/4 cup chopped pitted dates
- 1/4 cup chopped walnuts
- 3 tablespoons honey, or more to taste
- 1 teaspoon vanilla extract (optional)
- 1 pinch ground nutmeg, or to taste
- 1 pinch salt
Recipe
Preparation Time: 10 mins
Cook Time: 30 mins
Ready Time: 55 mins
- preheat oven to 350 degrees f (175 degrees c).
- mix oats, bananas, coconut, dates, walnuts, honey, vanilla extract, nutmeg, and salt together in a bowl by hand; press into a 9-inch square baking dish.
- bake in preheated oven until browned on top, about 30 minutes.
- cool in baking dish on a wire rack until completely cooled before cutting into bars.
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