Strength-builders' Stuffed Mushrooms
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 4 button mushrooms 
- 1 1/2 tablespoons fat free feta cheese, crumbled 
- 2 teaspoons fresh parsley, chopped 
- 1/2 teaspoon olive oil 
- 1/8 teaspoon cayenne pepper 
Recipe
- 1 preheat oven to 425 degrees. spray a small baking dish with non-stick spray. 
- 2 take the stems out of the mushrooms by twisting them until they come loose. mince the stems and place them in a small dish. 
- 3 add the cheese, parsley, oil and cayenne to the dish and mix well. 
- 4 place the caps in the dish stem side up. spoon the mixture into the caps. 
- 5 bake 12-15 minutes or until tender. 
- 6 let cool slightly before serving. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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