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Sunday, December 27, 2015

barbequed pineapple

Ingredients

  • Servings: 8
  • 1 fresh pineapple
  • 1/4 cup
  • 1/4 cup brown sugar
  • 1 tablespoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 8 hrs 30 mins

  • peel the pineapple and, leaving it whole, cut out the center core. slice into 8 rings, and place them in a shallow glass dish or resealable plastic bag. in a small bowl, mix together the , brown sugar, cinnamon, ginger, nutmeg, and cloves. pour marinade over the pineapple, cover, and refrigerate for 1 hour, or overnight.
  • preheat grill for high heat. lightly oil grate.
  • grill pineapple rings 15 minutes, turning once, or until outside is dry and char marked. serve with remaining marinade.

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