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Thursday, December 31, 2015

eggless chocolate peanut butter cookies

Ingredients

  • Servings: 24
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup butter, softened
  • 1 cup sugar
  • 2 tablespoons brown sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 cup cocoa powder
  • 1/3 cup peanut butter
  • 1/2 cup milk

Recipe

    Preparation Time: 20 mins Cook Time: 11 mins Ready Time: 31 mins

  • preheat the oven to 375 degrees f (190 degrees c). sift together flour, baking soda, baking powder, and salt. set aside.
  • cream together butter, sugar, and brown sugar in a large bowl. mix in vanilla extract and cocoa powder, then add peanut butter, and stir until smooth. gradually mix in the sifted ingredients until well blended. pour milk into dough, and stir until fully combined.
  • drop dough by heaping teaspoons ungreased baking sheets. bake in the preheated oven until edges are lightly browned, 11 to 13 minutes. for a crunchier cookie, bake an additional minute or two.

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