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Sunday, January 10, 2016

Butter Finger Bars

Ingredients

  • Servings: 1
  • 1 cup brown sugar
  • 1/2 cup white sugar
  • 1 cup margarine, melted
  • 4 cups rolled oats
  • 2 cups semisweet chocolate chips
  • 3/4 cup peanut butter

Recipe

    Preparation Time: 10 mins Cook Time: 12 mins Ready Time: 22 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • in a medium bowl, stir together the brown sugar, white sugar, melted margarine and oats until well blended. mix in the chocolate chips. press the mixture into a 9x9 inch pan.
  • bake for 12 to 15 minutes in the preheated oven. spread peanut butter over the top of the bars and let cool until set. cut into squares and serve.

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