Butter Finger Bars

Ingredients

• Servings: 1
• 1 cup brown sugar
• 1/2 cup white sugar
• 1 cup margarine, melted
• 4 cups rolled oats
• 2 cups semisweet chocolate chips
• 3/4 cup peanut butter

Recipe

Preparation Time: 10 mins Cook Time: 12 mins Ready Time: 22 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a medium bowl, stir together the brown sugar, white sugar, melted margarine and oats until well blended. mix in the chocolate chips. press the mixture into a 9x9 inch pan.
• bake for 12 to 15 minutes in the preheated oven. spread peanut butter over the top of the bars and let cool until set. cut into squares and serve.