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Tuesday, August 25, 2015

Caribbean Rum Punch

Ingredients

  • Servings: 20
  • 1 cup fresh lime juice
  • 2 cups simple syrup
  • 3 cups amber rum
  • 4 cups orange juice
  • 4 dashes bitters
  • freshly grated nutmeg

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • in a pitcher, combine lime juice, simple syrup, rum and orange juice. add a few dashes of bitters and some grated nutmeg to taste. serve chilled over ice.

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