Easy Cinnamon Fudge

Ingredients

• Servings: 1
• 3 cups confectioners' sugar
• 1/2 cup unsweetened cocoa powder
• 1/2 teaspoon ground cinnamon
• 1/2 cup butter
• 1/4 cup milk
• 1 1/2 teaspoons vanilla extract
• 1 cup chopped walnuts (optional)

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 1 hr 20 mins


• line an 8x8 inch baking pan with aluminum foil, allowing foil to hang over the edges. grease the foil.
• in a medium bowl combine confectioners' sugar, cocoa and cinnamon.
• heat butter and milk in a medium saucepan over medium heat. when butter is melted stir in vanilla. remove from heat and stir in sugar mixture and walnuts.
• pour into prepared pan. refrigerate for 1 hour, or until firm.
• lift foil out of pan. cut fudge into 2 inch squares, and then cut in half diagonally to make triangles.