pizza dough iii

Ingredients

• Servings: 1
• 1 (.25 ounce) package active dry yeast
• 1 cup warm water (110 degrees f/45 degrees c)
• 2 cups bread flour
• 2 tablespoons olive oil
• 1 teaspoon salt
• 2 teaspoons white sugar

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 1 hr 5 mins


• in a small bowl, dissolve yeast in warm water. let stand until creamy, about 10 minutes.
• in a large bowl, combine 2 cups bread flour, olive oil, salt, white sugar and the yeast mixture; stir well to combine. beat well until a stiff dough has formed. cover and rise until doubled in volume, about 30 minutes. meanwhile, preheat oven to 350 degrees f (175 degrees c).
• turn dough out a well floured surface. form dough into a round and roll out into a pizza crust shape. cover with your favorite sauce and toppings and bake in preheated oven until golden brown, about 20 minutes.