Saltine Toffee Cookies

Ingredients

• Servings: 1
• 4 ounces saltine crackers
• 1 cup butter
• 1 cup dark brown sugar
• 2 cups semisweet chocolate chips
• 3/4 cup chopped pecans

Recipe

• preheat oven to 400 degrees f (205 degrees c).
• line cookie sheet with saltine crackers in single layer.
• in a saucepan combine the sugar and the butter. bring to a boil and boil for 3 minutes. immediately pour over saltines and spread t cover crackers completely.
• bake at 400 degrees f (205 degrees c) for 5 to 6 minutes. remove from oven and sprinkle chocolate chips over the top. let sit for 5 minutes. spread melted chocolate and top with chopped nuts. cool completely and break into pieces.