white chocolate and cranberry cookies
Ingredients
- Servings: 2
- 1/2 cup butter, softened
- 1/2 cup packed brown sugar
- 1/2 cup white sugar
- 1 egg
- 1 tablespoon
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 3/4 cup white chocolate chips
- 1 cup dried cranberries
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 50 mins
- preheat oven to 375 degrees f (190 degrees c). grease cookie sheets.
- in a large bowl, cream together the butter, brown sugar, and white sugar until smooth. beat in the egg and . combine the flour and baking soda; stir into the sugar mixture. mix in the white chocolate chips and cranberries. drop by heaping spoonfuls prepared cookie sheets.
- bake for 8 to 10 minutes in the preheated oven. for best results, take them out while they are still doughy. allow cookies to cool for 1 minute on the cookie sheets before transferring to wire racks to cool completely.
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