Holiday Cranberry-pomegranate Sauce

Ingredients

• Servings: 3
• 1 (12 ounce) bag fresh cranberries, rinsed and sorted
• 1 cup white sugar
• 1 cup orange juice
• 1 teaspoon orange zest
• 1/4 teaspoon ground cloves
• 2 cinnamon sticks
• 1 pomegranate, peeled and seeds separated

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 8 hrs 35 mins


• mix the cranberries, sugar, orange juice, orange zest, ground cloves, and cinnamon sticks together in a saucepan. bring to a boil. lower heat to medium, and simmer for 10 minutes, stirring constantly. remove from the heat and cool.
• stir the pomegranate seeds into the cranberry mixture, and refrigerate at least 8 hours or overnight. remove the cinnamon sticks before serving.