Perfect

Ingredients

• Servings: 1
• ice cubes
• 2 (1.5 fluid ounce) jiggers dry
• 1/4 (1.5 fluid ounce) jigger dry
• 1 drop anise flavored liqueur, such as sambucca®
• 1 pitted green olive

Recipe

Preparation Time: 3 mins Ready Time: 3 mins


• fill a pitcher with ice. pour in the , and anise liqueur. stir or shake until extremely cold. strain into a chilled glass. garnish with an olive.