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Monday, August 22, 2016

Frappe Cocktail

Ingredients

  • Servings: 1
  • 1 cup crushed ice
  • 1 1/2 fluid ounces anise-flavored liqueur (such as herbsaint®)
  • 1/2 fluid ounce anisette liqueur (such as sambuca®)
  • 2 fluid ounces club soda, or more as needed

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • fill a glass with crushed ice. pour anise-flavored liqueur and anisette liqueur over ice; top with club soda. stir to combine.

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