Old-fashioned Honey Pecan Pie

Ingredients

• Servings: 1
• 1 cup honey
• 3 eggs, beaten
• 3 tablespoons butter
• 1 teaspoon vanilla extract
• 1 cup chopped pecans
• 1 pinch ground nutmeg
• 1 recipe pastry for a 9 inch single crust pie

Recipe

• in a saucepan bring the honey to a boil. quickly beat the eggs into the honey. add butter, vanilla, nuts, and nutmeg. pour into the pie shell.
• bake at 325 degrees f (165 degrees c) for 25 minutes or until set.