butterbeer ii

Ingredients

• Servings: 1
• 2 tablespoons butterscotch topping
• 1 cup soda water
• 1 cup cream soda
• 2 tablespoons whipped cream
• 2 tablespoons caramel sauce
• 1 pinch salt

Recipe

Preparation Time: 5 mins Ready Time: 20 mins


• chill a glass mug in the freezer for at least 15 minutes.
• combine the butterscotch topping and soda water in the chilled mug; stir until thoroughly mixed. pour the cream soda into the mug.
• stir the whipped cream, caramel sauce, and salt together in a small bowl; spoon atop the soda mixture. stir lightly; it will froth!