cinnamon toast pumpkin seeds

Ingredients

• Servings: 1
• 3 tablespoons butter, melted
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 1/2 cups pumpkin seeds
• 2 tablespoons white sugar

Recipe

Preparation Time: 10 mins Cook Time: 40 mins Ready Time: 50 mins


• preheat oven to 300 degrees f (150 degrees c).
• mix butter, cinnamon, and salt together in a bowl.
• place pumpkin seeds in a large bowl and pour butter mixture over seeds; toss to evenly coat. spread coated seeds in a single layer a baking sheet.
• bake in the preheated oven, stirring occasionally, until seeds are lightly browned, about 40 minutes. remove baking sheet from oven; sprinkle sugar over seeds and stir until evenly coated.