sweet chocolate caramel squares

Ingredients

• Servings: 24
• 1 cup all-purpose flour
• 1/2 cup butter, softened
• 1/2 cup brown sugar
• 2 cups chopped pecans
• 1 cup flaked coconut
• 1 (14 ounce) can sweetened condensed milk
• 1 (11 ounce) package individually wrapped caramels (such as hershey's®), unwrapped
• 2 tablespoons milk
• 1 cup chocolate chips

Recipe

Preparation Time: 20 mins Cook Time: 40 mins Ready Time: 1 hr


• preheat oven to 350 degrees f (175 degrees c).
• mix flour, butter, and brown sugar together in a bowl; press into a 9x13-inch baking dish.
• bake in the preheated oven until crust is lightly browned, 12 to 15 minutes.
• sprinkle pecans and coconut over crust. pour sweetened condensed milk over pecans and coconut.
• bake in the preheated oven until set, 25 to 30 minutes.
• heat caramels and milk together in a small saucepan over medium-low heat until smooth, 2 to 3 minutes. pour caramel sauce over baked sweetened condensed milk. sprinkle chocolate chips over caramel. cool completely before cutting into bars.