The Best Holiday Gingerbread

Ingredients

• Servings: 2
• 2 fluid ounces irish cream liqueur (such as baileys®)
• 2 fluid ounces vanilla-flavored
• 2 fluid ounces cinnamon schnapps
• 2 fluid ounces butterscotch schnapps
• 1/2 cup crushed ice, or as needed

Recipe

Preparation Time: 5 mins Ready Time: 5 mins


• pour irish cream liqueur, vanilla-flavored , cinnamon schnapps, and butterscotch schnapps into a cocktail shaker; add ice. cover shaker, shake, and strain drink into a glass.