annette's great ham glaze

Ingredients

• Servings: 1
• 1/2 cup packed brown sugar
• 8 tablespoons butter
• 1/2 cup gold (such as bacardi gold®)
• 1/4 cup dark molasses
• 3 tablespoons spicy mustard
• 1 tablespoon vinegar
• salt and pepper to taste

Recipe

Preparation Time: 5 mins Cook Time: 8 mins Ready Time: 13 mins


• combine brown sugar, butter, , molasses, mustard, and vinegar in a large saucepan over medium heat. bring to a boil, and reduce heat to low. simmer, stirring constantly, until sugar has melted and the glaze has thickened, about 8 minutes. season to taste with salt and pepper.