Jelly Bean

Ingredients

• Servings: 2
• 1/4 cup red and white jelly beans
• 3 fluid ounces whipped cream-flavored (such as pinnacle®)
• ice
• 2 fluid ounces orange liqueur
• 1/2 fluid ounce white creme de cacao
• 2 white jelly beans
• 2 red jelly beans
• 2 slices lemon

Recipe

Preparation Time: 10 mins Ready Time: 40 mins


• place 1/4 cup jelly beans in a small bowl and pour over the top. cover the bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.
• fill a shaker with ice. shake bowl with chilled jelly beans and , pour mixture through a strainer into shaker, and discard jelly beans. pour orange liqueur and creme de cacao into shaker and stir. strain mixture into 2 chilled glasses. drop 1 white jelly bean and 1 red jelly bean into the bottom of each glass and place 1 lemon slice on each rim.