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Saturday, February 28, 2015

Shannons Spicy Pickled Eggs

Total Time: 1 hr 5 mins Preparation Time: 40 mins Cook Time: 25 mins

Ingredients

  • Servings: 20
  • 4 dozen hard-boiled eggs
  • 4 cups vinegar
  • 1 onion, sliced
  • 8 habanero peppers
  • 7 jalapenos
  • 1/2 cup pickled jalapeno pepper
  • 2 tablespoons red pepper flakes
  • 5 dashes hot sauce
  • 2 tablespoons salt
  • 3 tablespoons mustard seeds
  • 3 pinches alum
  • 4 tablespoons peppercorns
  • 5 cloves garlic
  • 2 cups sliced carrots or 2 cups cauliflower (or both)

Recipe

  • 1 boil everything except the eggs for about 15 minutes.
  • 2 put the eggs in a huge jar.
  • 3 pour the hot brine on top of the eggs.
  • 4 top off with hot water to completely cover the eggs.
  • 5 let sit in the refrigerator for 2 weeks.

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