Ingredients
- Servings: 48
- 8 ounces cream cheese
- 1 (1 1/4 ounce) packet ranch dressing mix
- 1 cup miracle whip
- 1 dozen tortilla
- 1 (6 ounce) jar jalapeno peppers, diced
Recipe
- 1 mix cream cheese, ranch& miracle whip until smooth.
- 2 add diced jalapeno peppers to mix (to taste).
- 3 spread onto a tortilla shell.
- 4 roll shell.
- 5 repeat until out of mix.
- 6 chill in refrigerator for about an hour.
- 7 slice into bit sized pieces.
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