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Tuesday, February 24, 2015

Tony Rizzo's Ribs

Total Time: 50 hrs Preparation Time: 48 hrs Cook Time: 2 hrs

Ingredients

  • Servings: 4
  • 3 baby back rib racks, already trimmed
  • 3 cans pineapple juice
  • 1 bottle of wham seasoning (www.willinghams.com) or 1 bottle your favorite barbecue rub
  • barbecue sauce, of your choice
  • 1 can coca-cola

Recipe

  • 1 2 nights before cooking,soak ribs overnight in pineapple juice.
  • 2 the night before cooking,rub down ribs (both sides) with seasoning and let sit until the next morning.
  • 3 do not remove or rinse rub from ribs,stand ribs up in roaster with small amount of water on the bottom and bake at 350 degrees for 2 hours (less time for only 1 or 2 slabs),occasionally baste the slabs with can of classic coke.
  • 4 remove from oven and let sit for 2 hours (cool off period) finish on either an oven broiler or outdoor grill,saucing at least 5 times on both back and front of the slabs,about 15 to 25 minutes.
  • 5 ribs will melt in your mouth!

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