Peaches Caramel
Total Time: 6 mins
Preparation Time: 1 min
Cook Time: 5 mins
Ingredients
- Servings: 2
- peach, 1 can (or any canned or bottled fruit)
- 1 tablespoon butter or 1 tablespoon margarine
- 1 cup brown sugar
- 1 dash vanilla
Recipe
- 1 drain fruit.
- 2 drain fruit again because it's very important.
- 3 with frying pan warmed to medium-high, roast fruit in butter.
- 4 add brown sugar (add more for saucier peaches).
- 5 cook constantly until sauce bubbles.
- 6 remove from heat and add vanilla.
- 7 serve immediately.
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