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Wednesday, June 3, 2015

Peaches Caramel

Total Time: 6 mins Preparation Time: 1 min Cook Time: 5 mins

Ingredients

  • Servings: 2
  • peach, 1 can (or any canned or bottled fruit)
  • 1 tablespoon butter or 1 tablespoon margarine
  • 1 cup brown sugar
  • 1 dash vanilla

Recipe

  • 1 drain fruit.
  • 2 drain fruit again because it's very important.
  • 3 with frying pan warmed to medium-high, roast fruit in butter.
  • 4 add brown sugar (add more for saucier peaches).
  • 5 cook constantly until sauce bubbles.
  • 6 remove from heat and add vanilla.
  • 7 serve immediately.

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