Three Layer Holiday Jello

Total Time: 8 hrs 30 mins Preparation Time: 30 mins Cook Time: 8 hrs

Ingredients

• 2 (3 ounce) packages jello gelatin, colours of choice
• 1 (1/4 ounce) envelope unflavored gelatin
• 1/4 cup cold water
• 1 cup milk
• 1/2 cup granulated sugar
• 1 cup sour cream

Recipe

• 1 prepare one package of jello according to directions on box, pour in serving dish.
• 2 sprinkle unflavoured gelatin over cold water,let stand 5 minutes.
• 3 heat milk over med heat.
• 4 add sugar, stir until dissolved.
• 5 stir in prepared unflavoured gelatin.
• 6 cool to room temperature.
• 7 stir in sour cream.
• 8 pour sour cream mix over the first layer when the first layer is mostly set ( will be firm but sticky, your finger will leave a mark).
• 9 when second layer is mostly set pour the last layer.
• 10 prepare the last layer in advance (or use ice quick set method) so that it is cool when poured.
• 11 place dish in fridge for several hours or overnight to set completely.