Strength-builders' Stuffed Mushrooms
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 4 button mushrooms
- 1 1/2 tablespoons fat free feta cheese, crumbled
- 2 teaspoons fresh parsley, chopped
- 1/2 teaspoon olive oil
- 1/8 teaspoon cayenne pepper
Recipe
- 1 preheat oven to 425 degrees. spray a small baking dish with non-stick spray.
- 2 take the stems out of the mushrooms by twisting them until they come loose. mince the stems and place them in a small dish.
- 3 add the cheese, parsley, oil and cayenne to the dish and mix well.
- 4 place the caps in the dish stem side up. spoon the mixture into the caps.
- 5 bake 12-15 minutes or until tender.
- 6 let cool slightly before serving.
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