Sushi For Sissies
Total Time: 11 mins
Preparation Time: 10 mins
Cook Time: 1 min
Ingredients
- Servings: 4
- 1 cup cooked rice, still hot
- 1 tablespoon vinegar (peferably rice vinegar)
- 1 teaspoon sugar
- 8 slices cucumbers, long and thin
- 8 slices carrots, long and thin
- 8 leaves romaine lettuce
Recipe
- 1 add the vinegar and sugar to the rice, and mix well.
- 2 the purpose in this is not just to mix the flavors into the rice, but also to cool the rice just a little bit.
- 3 soften each leaf of lettuce by dipping it into boiling water for just a few seconds, until it can be easily rolled.
- 4 remove the lettuce from the water with tongs (unless you have asbestos fingers), and place flat, internal side down, on a kitchen towel to drain.
- 5 place about 2 tablespoons of rice in the center of each leaf.
- 6 top with a cucumber strip and with a carrot strip.
- 7 fold the sides of the leaf over the rice, and then roll the ends up over the filling to form a tight and compact bundle.
- 8 continue with the other 7 lettuce leaves, making 8"sushi" bundles in all.
- 9 place in a single layer on a dish and chill until serving time.
- 10 allow at leave 15 minutes chilling time.
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