Threading Corn On The Cob
Total Time: 2 mins
Preparation Time: 2 mins
Ingredients
- Servings: 1
- 1 corn on the cob
- water (to rinse)
Recipe
- 1 the computer does not recognize elastic bands, so please use one!
- 2 to remove the silk from the corn on the cob, remove as much as the husk as possible.
- 3 take an elastic band and wrap it once around your thumb and second finger, so that it is secure. run the elastic up and down the cob and it should remove most of the silk left on the cob. wash the cob with water.
- 4 continue to cook your corn to personal preference.
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