Low-fat Yogurt Chicken Fingers

Total Time: 19 mins Preparation Time: 5 mins Cook Time: 14 mins

Ingredients

• Servings: 1
• 1 large boneless skinless chicken breast
• 1 cup breadcrumbs
• 1 cup plain yogurt

Recipe

• 1 preheat the oven to 400 f and spray a baking pan with non-stick spray.
• 2 cut the chicken breast into strips.
• 3 coat each strip in the yogurt, then coat with breadcrumbs.
• 4 cook for about seven minutes, then flip and cook seven more.
• 5 serve with your favourite dipping sauce (marinara, ranch dressing, ketchup, mustard, honey -- etc!).