Apple Streusel Pie
Ingredients
- Servings: 8
- 2 ounces butter
- 1/2 cup packed brown sugar
- 1/2 cup all-purpose flour
- 1 cup chopped pecans
- 9 apple - peeled, cored and sliced
- 1/4 cup white sugar
- 1 tablespoon all-purpose flour
- 1 teaspoon ground cinnamon
- 2 recipes unbaked pie shells
Recipe
- preheat oven to 350 degrees f (175 c).
- prepare the topping by combining the butter, brown sugar, flour and chopped pecans. cut in all ingredients with pastry cutter until pea-sized. set aside
- combine the apples, sugar, flour and cinnamon. toss gently together and set aside.
- place apple mixture in unbaked pie shells. heap the apples up high in each shell and fill completely. sprinkle topping on top of each.
- bake at 350 degrees f (175 degrees c) for 50 minutes. do not allow topping to get too dark.
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