Classic Spanish

Ingredients

• Servings: 6
• 1 lemon
• 1 lime
• 1 orange
• 1 1/2 cups
• 1/2 cup white sugar
• 1 (750 milliliter) bottle dry red
• 1 cup orange juice

Recipe

Preparation Time: 10 mins Ready Time: 2 hrs 10 mins


• have the fruit, , , and orange juice well chilled. slice the lemon, lime and orange into thin rounds and place in a large glass pitcher. pour in the and sugar. chill in refrigerator for 2 hours to develop the flavors.
• when ready to serve, crush the fruit lightly with a wooden spoon and stir in the and orange juice. adjust sweetness to taste.