molasses cookies
Ingredients
- Servings: 5
- 3/4 cup margarine, melted
- 1 cup white sugar
- 1 egg
- 1/4 cup molasses
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground ginger
- 1/2 cup white sugar
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 1 hr 20 mins
- in a medium bowl, mix together the melted margarine, 1 cup sugar, and egg until smooth. stir in the molasses. combine the flour, baking soda, salt, cinnamon, cloves, and ginger; blend into the molasses mixture. cover, and chill dough for 1 hour.
- preheat oven to 375 degrees f (190 degrees c). roll dough into walnut sized balls, and roll them in the remaining white sugar. place cookies 2 inches apart ungreased baking sheets.
- bake for 8 to 10 minutes in the preheated oven, until tops are cracked. cool on wire racks.
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