Ingredients
- Servings: 6
- 3 bananas
- 3 cups fresh grapefruit juice
- 2 cups lemon sherbet
- 1 cup crushed ice
Recipe
-
Preparation Time: 20 mins
Ready Time: 20 mins
- puree bananas in a blender or food processor. in a gallon pitcher combine pureed bananas, grapefruit juice, lemon sherbet and crushed ice. stir and serve.
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