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Sunday, July 31, 2016

christmas wreaths

Ingredients

  • Servings: 1
  • 1/2 cup butter
  • 30 large marshmallows
  • 1 1/2 teaspoons green food coloring
  • 1 teaspoon vanilla extract
  • 4 cups cornflakes cereal
  • 2 tablespoons cinnamon red hot candies

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 30 mins

  • melt butter in a large saucepan over low heat. add marshmallows, and cook until melted, stirring constantly. remove from heat, and stir in the food coloring, vanilla, and cornflakes.
  • quickly drop heaping tablespoonfuls of the mixture waxed paper, and form into a wreath shape with lightly greased fingers. immediately decorate with red hot candies. allow to cool to room temperature before removing from waxed paper, and storing in an airtight container.

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