Toffee Nut Cookies

Ingredients

• Servings: 4
• 1 cup butter
• 1 cup packed brown sugar
• 1 egg yolk
• 2 cups sifted all-purpose flour
• 1 teaspoon vanilla extract
• 1 cup semisweet chocolate chips
• 1 cup chopped walnuts (optional)

Recipe

• cream together butter or margarine and brown sugar, packed add 1 egg yolk, sifted flour, and vanilla. batter will be stiff.
• spread on a greased 13 x 9 inch cookie sheet. bake at 375 degrees f (190 degrees c) for 12-15 minutes until golden brown.
• while still warm, add 1 cup semi-sweet chocolate chips to top of cookie until melted. spread with knife until top is covered. add chopped nuts, if desired. let cool, then cut into squares.