ranch-style deviled eggs

Ingredients

• Servings: 12
• 6 eggs
• 1/4 cup mayonnaise
• 1 teaspoon ground black pepper
• 1 teaspoon ranch dressing mix
• 1 teaspoon prepared yellow mustard
• 1 pinch paprika, for garnish (optional)

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 1 hr 30 mins


• place eggs in a saucepan and cover with cold water. bring water to a boil and immediately remove from heat. cover and let eggs stand in hot water for 10 to 12 minutes. remove from hot water, cool and peel.
• cut the eggs in half lengthwise and carefully remove the yolks to a bowl. mash the yolks with the mayonnaise and mustard and season with pepper and ranch dressing mix, blending until smooth. spoon the mixture into the egg white halves and garnish with a sprinkle of paprika.