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Monday, July 18, 2016

No Sugar Apple Pie

Ingredients

  • Servings: 1
  • 3 tablespoons cornstarch
  • 1 tablespoon ground cinnamon
  • 12 ounces unsweetened apple juice concentrate
  • 6 cups thinly sliced apples
  • 1 recipe pastry for a 9 inch double crust pie

Recipe

  • preheat oven to 350 degrees f (175 degrees c).
  • whisk together the cornstarch, cinnamon and 1/4 of the apple juice.
  • in a saucepan over medium heat, simmer the apples in the remaining apple juice until tender. add the cornstarch mixture and stir until thickened.
  • pour into bottom crust and cover with top crust. bake for 45 minutes.

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