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Wednesday, April 29, 2015

Tuna Pockets

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 8
  • 2 cans tuna
  • 2 pickles
  • onion
  • mayonnaise, to taste
  • salt and pepper
  • whole grain bread ("or" what ever you like)
  • cheese

Recipe

  • 1 chop and dice pickles.
  • 2 dice up four rings of onions.
  • 3 i use two and half large spoonfulls of mayo to mix.
  • 4 dashes of salt and pepper.
  • 5 make your normal tuna.
  • 6 grease a muffin pan.
  • 7 set oven to 450 degrees f.
  • 8 cut the edges off the bread.
  • 9 soften bread if hard and push bread into cups of muffin pan.
  • 10 next add the tuna mixture,sprinkle with cheese.
  • 11 let bake for 10-15 minutes.

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