Texas Roadhouse Rolls And Cinnamon Butter

Total Time: 1 hr 25 mins Preparation Time: 1 hr Cook Time: 25 mins

Ingredients

• 1/2 solid cake yeast or 1 package active dry yeast
• 1/2 cup warm water
• 2 cups milk
• 1/2 cup sugar
• 1/2 cup honey
• 8 cups all-purpose flour
• 2 tablespoons melted butter
• 2 whole eggs
• 2 teaspoons salt
• for cinnamon butter
• 1/2 cup butter
• 1/2 cup powdered sugar
• 1/2 cup honey
• 1 teaspoon cinnamon

Recipe

• 1 preheat oven to 375.
• 2 soften yeast in warm water with a teaspoon of sugar.
• 3 scald milk; cool to lukewarm.
• 4 add yeast, sugar, honey, and enough flour to make medium batter.
• 5 beat thoroughly. let stand until light and foamy.
• 6 add melted butter (after allowed to cool), eggs, and salt. beat well.
• 7 add enough flour to form soft dough.
• 8 sprinkle small amount of flour on counter and let dough rest.
• 9 grease the surface of a clean bowl. knead dough until smooth and satiny
• 10 then put dough in greased bowl; turn over to grease top.
• 11 cover, let rise in warm place until double in bulk, then punch down.
• 12 turn out on floured board. divide into portions for shaping; let rest 10 minutes.
• 13 shape dough into desired forms and place on greased baking sheets. let rise until doubled.
• 14 bake for 10 minutes; then reduce temperature to 350 degrees for 10 to 15 minutes more.
• 15 cool on rack.
• 16 for cinnamon butter, blend all ingredients at room tempature.