Meatloaf The Lazy Way
Total Time: 11 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 11 hrs
Ingredients
- Servings: 4
- 1 cup corn flakes (crushed)
- 1/2 cup milk
- 1 egg
- 750 g mincemeat (ground beef)
- 2 teaspoons beef stock powder
Recipe
- 1 measure cornflakes and milk into the roasting bag.
- 2 add egg, beef and stock powder and mix ingredients by kneading the bag carefully.
- 3 when well mixed shake mixture down to bottom of bag and shape into a roll.
- 4 sit bag into a loaf tin or baking dish to help keep its shape.
- 5 tie loosely, leaving a finger size hole for steam to escape during cooking.
- 6 bake at 350'f/180'c for 1-11/4 hours.
- 7 drain liquid from loaf and serve either hot or cold.
- 8 note:.
- 9 other things can be added to taste, such as finely chopped onion or finely chopped parsley.
- 10 put clean dish back in cupbaord:).
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