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Tuesday, March 31, 2015

Quesedillas

Total Time: 7 mins Preparation Time: 3 mins Cook Time: 4 mins

Ingredients

  • 1 large tortilla
  • 80 g cheddar cheese, grated (one handful)
  • 80 g mozzarella cheese, cubed (one handful)
  • 1/4 red pepper, finely chopped
  • 1 teaspoon chili flakes

Recipe

  • 1 first, grill the tortilla on one side. if using a foreman grill, fold the tortilla in half to toast both halves. on a normal grill, spread the tortilla flat and grill until just browned.
  • 2 once toasted, place the cheeses and pepper in the centre of the tortilla on the toasted side.
  • 3 sprinkle on the chili to taste.
  • 4 fold the tortilla in half again, with the non-toasted side now on the outside. wet your finger and rub round the edge, then press the tortilla firmly to seal it.
  • 5 grill again until browned on both sides and until the cheeses have melted together.
  • 6 cut into two triangles to serve. good on its own, or dipped in salsas etc.

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