Ingredients
- Servings: 4
- 4 medium russet potatoes
- 3 -4 tablespoons miracle whip (or mayonnaise)
- 2 -3 teaspoons seasoning salt
Recipe
- 1 scrub the potatoes and cut in half lengthwise.
- 2 cut each half into 3 wedges.
- 3 place in a single layer on a greased baking sheet.
- 4 spread cut sides with miracle whip and sprinkle with salt.
- 5 bake at 350 degrees f for 50-60 minutes until tender.
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