Green Chile Quesadillas

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 10
• 2 cups shedded cheddar cheese (8 oz)
• 1 (4 ounce) can diced green chilies
• 1/2 cup whole kernel corn
• 1/4 cup green onions (about2) or 1/4 cup chopped onion
• 10 6-inch flour tortillas
• salsa (your farorite)
• chopped fresh cilantro (optional)

Recipe

• 1 combine cheese, chilies,corn and onions in a bowl.
• 2 spread 1/3 cup cheese mixture onto one half of each tortilla.
• 3 fold tortilla in half.
• 4 spray large skillet with cooking spray.
• 5 place 2 quesadillas in skillet.
• 6 cook each side over medium-high heat until golden brown and cheese is melted.
• 7 repeat with remaining ingredients.
• 8 serve with salsa and cilantro.