Stuffed Jalapenos
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 12 pickled jalapeno chilies
- 1 (3 ounce) package cream cheese, softened
- 1/2 cup sharp cheddar cheese, shredded (2 oz.)
- 1/4 cup green onion, sliced
- 12 pimento strips
Recipe
- 1 rinse and drain jalapenos. slit lengthwise on one side. remove seeds and veins, leaving stem attached.
- 2 beat cream cheese until fluffy.
- 3 beat in cheddar cheese and green onion.
- 4 stuff each pepper with part of mixture.
- 5 arrange on heatproof serving plate or baking sheet. bake at 350 degrees for 10 minutes, or until cheese melts.
- 6 top each pepper with a pimento strip.
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